Journal of Survey in Fisheries Sciences (SFS) ISSN: 2368-7487, is published three times annually in February, June, and October. This is a scientific journal reporting on research in aquatic disciplines related to fisheries.
   Research papers on fisheries /aquaculture and fishery-related subjects will be considered for publication. All material submitted must be original and unpublished. Three categories of papers are considered for publication: “Original research,”, “Short communications,” and “Reviews.”
Topics of interest to the journal include new information on various animal and plant species related to fisheries and aquaculture.   Specific areas of interest include aquatic ecosystems, methods of propagation and culture of high value aquatic resources, pollution and its effect on the environment and aquatic species, nutrition, health and diseases of aquatic species, research on fish processing and production of new products, protection of recovering stocks and sustainable exploitation of living resources, and finally the economic and social aspects of fisheries.

All articles are Open Access and are immediately available online at no cost to read, distribute, and/or reuse.
Expert reviewers will evaluate the articles submitted to the journal.  While the objective of the peer review process is to ensure high quality science, peer reviewers do not make the final decision to accept or reject papers for publication. The decision-making authority rests solely with the journal editor and the journal’s editorial board. The journal decision-making process includes the following steps:

  1. Registration on the Journal’s website by the corresponding author and providing the full affiliation of all authors. Submission of the paper in proper format is required.
  2. After a paper is submitted to the journal, the Journal’s editor and/or a member of the editorial board will screen the manuscript and decide whether or not to send it for full peer review. At this stage the paper may also be returned to the author for reformatting or other corrections to meet the minimum requirements of the Journal.
  3. After clearing the initial screening up to three peer reviewers are allocated to review the manuscript. The editor or a member of the editorial board may also review the manuscript.
  4. The peer review is a double-blind process, which means that both the reviewers and authors identities are concealed throughout the review process.
  5. The Journal’s editor considers the peer reviewers’ reports, along with the evaluation form (completed by the reviewers), and makes a final decision as follows:

a. If at least two reviewers recommend to rejection, the editor may reject the paper at this stage.                 
 b. If at least one reviewer requests a major correction, the paper is sent back to the author to provide corrections and/or appropriate responses to the reviewer’s comments.
c. If any of the reviewers decline to review the paper, or do not send their response about the paper within the predefined period of time, then another reviewer will be assigned by the editor.
6. As soon as the corrected version of the paper along with the responses to the reviewers’ comments are submitted to the journal (normally within 2 weeks), they will be checked by the editor and sent to one of the reviewers for final consideration and recommendation.
7. Based on the full peer review process outlined above the final decision is made by the editorial board.
8. A formal letter of acceptance is issued by the Journal’s office for the accepted papers.
9. The papers are published in the journal based on a “first come, first served” policy.

Volume 11 - Issue 2 (2024)

Published: 2024-02-02

Quality Assessment Of Water, Nutritional Fitness And Parasitiic Status Of Three Selected Fish Species In Ero Dam, Nigeria

Ogundiran, M. A, Awogbami, S. O, Ayandiran, T. A, Fawole, O. O, Adedokun, M. A, Durodola, F. A, Balogun, H. A, Ishola, O. A, Adebayo, P, Olanipekun A. S, Babalola, F. T

91-120

Peste Des Petits Ruminants: A Major Threat to Small Ruminant Health and Production

Anees ur Rahman, Amjad Hussain Mirani, Momin Khan, Misbahullah, Abdul Hafeez Bukero, Shafiq Ur Rahman shah, Ibad Ur Rahman, Muhammad Ibrahim, Mian Syed Riaz, Muhammad Sadiq, Shahab Ahmad Nawaz, Nisar Ahmed Solangi

15-20

Leopard Intrusion Into Human Settlements: A Study Of Conflict In Margalla Hills National Park

Safwan Daud, Dr. Mamoona Wali Muhammad, Najeeb Ullah Khan, Maaha Malik, Arz Muhammad Umrani, Nowsherwan Zarif, Muhammad Sajawal, Ali Gohar, Asif Ali

84-90

Sero-prevalence of Contagious Caprine Pleuropneumonia (CCPP) in selected regions of Khyber Pakhtunkhwa Pakistan

Haider Ali Yousafzai, Shahid Hussain Abro, Asghar Ali Kamboh, Abdul sajid

09 - 14

First data on morphometric parameters of the European conger eel (Conger conger, Linnaeus, 1758) in Béni-saf Bay (Western Algerian coasts)

Leila SADDIKIOUI, Hanane Oucif, Sid-Ahmed Kerfouf, Lyamine Mezedjri, Mohamed Mazouz, Sidi-Mohammed El-Amine Abi-Ayad

30-36

Comparative Study Of Performance And Carcass Characteristics Of The Slow-Growing Naked Neck And The Commercial ISA Hubbard 15 Broiler Chickens

Bengharbi Zineb, Benabdelmoumene Djilali, Dahmouni Said, Bouhalla Asma Warda, Benguennouna Noureddine, Fodil Mustapha Kamel, Bentahar Mohamed Cherif, Soltani Fatiha

121-126

Comparative Anatomical Sections Sections Of The Attlas Pistachio In Rechaiga, Tiaret (Algeria)

Mehdeb Djamila, Omar Yamina, Chahbar Safia, Arous Ali, Benhassaini Hachemi, Belkhodja Moulay

21-29

Assessment Of The Environmental Risks Associated With The Non-Implementation Of The Convention Of Ballast Water Management And Sediments (BWMS) In The Douala Port Authority

Jean Paul Kamkumo, Severin Mbog Mbog, Jules CesarKetchakou, Agnès Enangue, Samuel Batambock, Paul Folloh Mbah, Innocent Ndoh Mbue, Dieudonné Bitondo

04-08

Utilization Of Chia Seed Mucilage To Reduce The Fat Contents In Muffins

Muhammad Arham Rauf, Mian Kamran Sharif, Tabana Naz, Maira Abdul Razzak, Fareeha Shahid, Tahreem Aslam, Rafaqat Ali, Tanveer Ahmad

56-61

ENHANCEMENT OF COLOR OF PLATY FISH (Xipophorus maculates) BY USING CARROT PEELS AS SOURCE OF CAROTENOIDS

Shahid Rauf, Muhammad Faisal Khalil, Nauman Khan, Kifayat Ullah, Israr Khan, Habib Ur Rehman, Hamza Ali Khan, Shoaib Sultan, Zaigham Hasan

01-03

Association of Hepatitis B Virus Infection and Risk of Pancreatic Cancer: A Review

Hafiz Khawar, Hubba Chaudhary, Saba Abbas, Warda Munir, Madiha Akram, Hafiza Nida Shehzadi, Ali Raza Nawab

37 - 51

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