Relationship Between Social Responsibility And Sustainable Development In Vietnamese Seafood Enterprises

Authors

  • Thi Thanh Tam Nguyen
  • Thi Sofia Nguyen
  • Ha Chi Doan
  • Thi Phuong Thanh Nguyen
  • Tuan Anh Luong
  • Khanh Cuong Luu

DOI:

https://doi.org/10.53555/sfs.v10i2.1081

Keywords:

CSR, Sustainable Development, Seafood, Vietnam

Abstract

The last four decades have seen growing academic interest in empirical theories of Corporate social responsibility (CSR). CSR has become more prominent in response to society's expectations for business. CSR refers to a company's efforts and responsibilities to minimize or avoid harmful effects and maximize the long- term positive and useful impact on society. CSR has been identified as an important strategy for sustainable development in most organizations around the world. Although it is increasingly recognized and implemented in Vietnam, CSR is still a very new concept and pioneers in this field are facing many challenges in implementing CSR programs in Vietnam.

Author Biographies

  • Thi Thanh Tam Nguyen

    Academy of politics region I, Vietnam

  • Thi Sofia Nguyen

    Foreign Trade University, Vietnam

  • Ha Chi Doan

    University of Kinh Bac, Vietnam

  • Thi Phuong Thanh Nguyen

    Academy Of Policy and Development

  • Tuan Anh Luong

    Faculty of Real Estate and Natural Resources Economics, National Economics University, Vietnam

  • Khanh Cuong Luu

    University of Economics – Technology for Industries

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Published

2023-06-16

Issue

Section

Articles