Herbal Medicine and Medicinal Herbs: Dominance in the Treatment of Sickle Cell Anaemia

Abstract

Sickle cell disease (SCD) is a genetic blood disorder impacting the shape and movement of red blood cells in the blood vessels, which leads to various health issues. Current drugs for SCD treatment often fall short in terms of effectiveness, safety, and affordability. Therefore, there's a growing need to explore indigenous plant-based remedies from traditional medicine. SCD affects millions globally, and due to limited progress in drug discovery, patients frequently turn to traditional Ayurvedic treatments utilizing plants and plants extracts. Complementary and alternative medicine (CAM) has gained global attention, particularly for chronic diseases like SCD. Sickle cell anaemia has been managed with natural products, including herbs and Ayurvedic medicines. Established treatments for SCA involve hydroxyurea, folic acid supplementation, but they can be expensive and pose certain risks. Research into medicinal plants with anti-sickling properties has shown promise, offering an alternative approach to reduce crises, reverse red blood cell sickling and improve the quality of life.[1] This paper discusses the substantial benefits of Phyto-medicine, nutraceuticals and ayurvedic herbs in managing SCD, with a focus on traditional Ayurvedic medicines.[2]