Published: 2023-01-24

Articles

Some physical and chemical properties of the murat river’s section between Palu District and Gülüşkür Region

Çağlar M

9-20

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Biogenic amines in sea products

Sedaghati M, Mooraki N

21-34

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Survey of bacteria associated with abdominal flap of freshwater crab (Potamon ebonyicum) at Ebonyi River basin Nigeria

Akpaniteaku R.C, Eromonsele B.O, Joseph B.N

35-41

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Water quality assessment of Vasileva Lake based on diatoms influences by tourism, fishing and recreation

Ramshaj Q, Fetoshi O, Kurteshi K, Hoxha A

42-48

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Determination of the effects of food preservatives benzoic acid and sodium nitrate on lifespan, fertility and physical growth in Caenorhabditis elegans

Sarac H, Sari M

49-63

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Review: Use of Highly unsaturated fatty acid (HUFA) in Ornamental Fish Feeds

Khiabani A.R, Keramat A, Tahergorbi R

64-76

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Development of Crassostrea belcheri (Sowerby, 1871), Crassostrea iredalei (Faustino, 1932) and inter-specific cross spats at different salinity

Wan Nawang W.N.F.S, Christianus A, Ehteshami F, Taha M.S.M, Jamari Z

77-87

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Impacts of copper sulfate on hematological parameters of rainbow trout (Oncorhynchus mykiss, Walbaum, 1792)

Mitrašinović-Brulić M, Suljević D

88-98

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Zooplankton and their protective effects on cardiovascular diseases

Ozaltun B, Selamoglu Z

99-105

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